We love teaching about the delicious and healthy cuisine that arose during centuries in Italy. Cooking classes are fun events in small groups (typically 6-10 people), with a didactic part where participants learn about a selection of typical Italian dishes and prepare them, and then a tasting part when participants enjoy the food they just prepared.



Cooking classes are organized regularly in Vanina’s own kitchen (announced in the News section), and can also take place at other locations with an equipped kitchen, as desired by customers.

Cost: $60-$70 per person (for a 3-course menu of your choice, including dinner service and cleanup)


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